2017 Heritage Week Luncheon
The Army and Navy Club
901 Seventeenth Street N.W.
Washington, DC 20006 
Tuesday, April 11, 2017
​
Picture
Program:  Crossing the Atlantic in the Year 1607
Life Aboard Small Ships on a Long Voyage
​
Will Gates Maritime Curator and Captain of the Maryland Dove 
& 
​Joe Greeley Site Supervisor the Maryland Dove
 Menu 

Chicken Napoleon- layers of Pan Seared Chicken, Portabella Mushrooms, Asparagus, Grilled Tomato,
over white Balsamic Risotto, Brandy Cream 
Or 
Grilled Salmon Fillet- Potato Leek Tart, Baby Vegetable Bundle Herb Butter Sauce 
​
Chocolate Bourbon Pecan pie 
Above Entrée served with Army Navy Signature Salad, house rolls, tea and coffee
Click on the thumbnail pictures below to see the full photograph.



Last Update: 19 April 2017